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Sample the full universe of To'ak Chocolate.3218 Mini Bars (Harvest & Aged)
$ 68 USD
Sample the full universe of To'ak Chocolate.seasonal selection16 in stock
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We candy orange peels, coat them in cacao butter, and mix them with sea salt hand-harvested from Santa Cruz Island.18We candy orange peels, coat them in cacao butter, and mix them with sea salt hand-harvested from Santa Cruz Island.65% cacao -
To'ak’s twist on a traditional equatorial treat: roasted amaranth coated in caramel and cacao butter.24To'ak’s twist on a traditional equatorial treat: roasted amaranth coated in caramel and cacao butter.65% cacao -
A marriage of our single-origin chocolate with the rich aromas of mints grown in the Andes region.19Andean Mints - Alchemy Grande
$ 16 USD
A marriage of our single-origin chocolate with the rich aromas of mints grown in the Andes region.65% cacao -
Taste the full-spectrum sensations of the wild malva plant, an Andean aphrodisiac and carminative.17Malva Flowers - Alchemy Grande
$ 16 USD
Taste the full-spectrum sensations of the wild malva plant, an Andean aphrodisiac and carminative.65% cacao -
Endowed with a delicate citronella aroma, this unique recipe is scented with lemon ants powder.14Amazonian Ants - Alchemy Grande
$ 16 USD
Endowed with a delicate citronella aroma, this unique recipe is scented with lemon ants powder.65% cacao -
Our single-origin chocolate meets rare nuts from South America's tropical forests.13Rainforest Nuts - Alchemy Grande
$ 16 USD
Our single-origin chocolate meets rare nuts from South America's tropical forests.65% cacao -
Dark chocolate meets Salprieta, an ancestral condiment made with heirloom peanuts, corn, achiote, coriander seeds, and salt.7Golden Peanuts - Alchemy Grande
$ 16 USD
Dark chocolate meets Salprieta, an ancestral condiment made with heirloom peanuts, corn, achiote, coriander seeds, and salt.65% cacao -
Tucupí is a fermented cassava sauce with chilies that is rich, smoky, and spicy.13Spicy Tucupí - Alchemy Grande
$ 16 USD
Tucupí is a fermented cassava sauce with chilies that is rich, smoky, and spicy.65% cacao -
Mini bars from three different harvest years, all from the same famed appellation of Piedra de Plata.1318 Mini Bars (Harvest)
$ 58 USD
Mini bars from three different harvest years, all from the same famed appellation of Piedra de Plata.seasonal selection -
Our first-ever 100% cacao bar is loaded with complexity.1518 Mini Bars (100% Cacao)
$ 58 USD
Our first-ever 100% cacao bar is loaded with complexity.single ingredient -
The weather was generous and dependable throughout the 2019 growing season. We also used a soft touch during roasting and conching.5Rain Harvest 2019
$ 40 USD
The weather was generous and dependable throughout the 2019 growing season. We also used a soft touch during roasting and conching.75% cacaoOut of stock
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We candy orange peels, coat them in cacao butter, and mix them with hand-harvested sea salt from Santa Cruz Island.2We candy orange peels, coat them in cacao butter, and mix them with hand-harvested sea salt from Santa Cruz Island.65% cacao - 2 servings -
A marriage of our single-origin chocolate from Piedra de Plata with mints that grow in the Andes region.Andean Mints - Alchemy Mini
$ 8 USD
A marriage of our single-origin chocolate from Piedra de Plata with mints that grow in the Andes region.65% cacao - 2 servings -
To'ak’s twist on a traditional equatorial treat: roasted amaranth coated in caramel and cacao butter.4To'ak’s twist on a traditional equatorial treat: roasted amaranth coated in caramel and cacao butter.65% cacao - 2 servings
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