Our Complete Dark Chocolate Collection
To’ak started from a rainforest conservation project in Ecuador and has become the global pioneer of high-quality luxury dark chocolate. We use the world’s rarest and most prized cacao variety to make extremely limited editions of single-origin Ecuadorian dark chocolate. To'ak is celebrated for its cask-aged editions, its unique emphasis on specific harvest seasons, and its ultra-elegant packaging and design. We also pay farmers the highest cacao prices in the continent.
To’ak is a tree-to-bar chocolate maker proudly based in Ecuador—the native origin of cacao.