Heavy rains during ripening and harvest, combined with a moderate conch, gives rise to a fruit-forward bar of To'ak chocolate.
75.5% cacao
An unusually dry and cloudy year, combined with a mild roast and minimal conching, has produced arguably the most floral edition of To'ak chocolate thus far.
An unusually dry and cloudy year, combined with a mild roast and minimal conching, has produced arguably the most floral edition of To'ak chocolate thus far.
74% cacao
7 in stock
After a rainy harvest, we let loose the full force of this season’s intrinsic flavors by opting to refrain from conching.
The weather was generous and dependable throughout the 2019 growing season. We also used a soft touch during roasting and conching.6
Heavy rains during ripening and harvest, combined with a moderate conch, gives rise to a fruit-forward bar of To'ak chocolate.9
An unusually dry and cloudy year, combined with a mild roast and minimal conching, has produced arguably the most floral edition of To'ak chocolate thus far.8
After a rainy harvest, we let loose the full force of this season’s intrinsic flavors by opting to refrain from conching.4
