Our Complete Dark Chocolate Collection
To’ak started from a rainforest conservation project in Ecuador and has become the global pioneer of high-quality luxury dark chocolate. We use the world’s rarest and most prized cacao variety to make extremely limited editions of single-origin Ecuadorian dark chocolate. To'ak is celebrated for its cask-aged editions, its unique emphasis on specific harvest seasons, and its ultra-elegant packaging and design. We also pay farmers the highest cacao prices in the continent.
To’ak is a tree-to-bar chocolate maker proudly based in Ecuador—the native origin of cacao.
Masters
Our flagship — the very finest single-origin chocolate accompanied by a unique limited edition art piece.
Reserve
Exceptional single-origin and cask aged chocolate — presented in an elegant hand-crafted wooden box.
Signature
Exceptional single-origin and cask aged chocolate — presented in beautiful, minimalistic packaging.
